Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, homemade sushi vinegar. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Sushi Vinegar is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Homemade Sushi Vinegar is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook homemade sushi vinegar using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Sushi Vinegar:
- Get 6 tbsp Vinegar
- Take 5 tablespons Sugar
- Take 1 tsp Salt
- Get 3 cm square Kombu
Steps to make Homemade Sushi Vinegar:
- Combine all ingredients into a heat-resistant dish.
- Heat in the microwave for 1 to 1 and 1/2 minutes, then stir well.
- Remove the kombu, pour on slightly firm cooked white rice, and mix with a cutting motion while fanning the rice.
- For when you have guests, try inari-zushi! See.
- See. Rolled sushi with avocado and Spam.
So that is going to wrap this up for this special food homemade sushi vinegar recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Source : https://www.cookpad.com