Step-by-Step Guide to Prepare Homemade California Rolls with Fillings of Your Choice_5fafe5f2e68f6.jpeg

Step-by-Step Guide to Prepare Homemade California Rolls with Fillings of Your Choice

California Rolls with Fillings of Your Choice
California Rolls with Fillings of Your Choice

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, california rolls with fillings of your choice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

California Rolls with Fillings of Your Choice is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. California Rolls with Fillings of Your Choice is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have california rolls with fillings of your choice using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make California Rolls with Fillings of Your Choice:
  1. Prepare 3 rice bowls White rice
  2. Get 2 leaves Lettuce
  3. Get 1/4 Avocado
  4. Prepare 3 to 6 pieces Filling of your choice (tuna, salmon, imitation crab sticks, etc.)
  5. Take Sushi vinegar
  6. Prepare 50 ml Grain vinegar
  7. Prepare 1 1/2 tbsp Sugar
  8. Get 1 tsp Kombu based dashi stock granules
  9. Prepare 1/2 tsp Salt
Steps to make California Rolls with Fillings of Your Choice:
  1. Making the sushi rice: Mix the sushi vinegar ingredients until well-combined. Pour the sushi vinegar over the warm rice. Mix until barely-combined, and let cool.
  2. Cut the filling: Cut the filling into evenly sized pieces so the cross section of the sushi will look neat. Cut the avocado into thin slices and shred the lettuce.
  3. To roll: Spread out the sushi rice thinly over a sheet of nori seaweed and put a piece of plastic wrap on top. Flip it over. Place the fillings 5 cm from the bottom, and roll up the ingredients.
  4. To finish: Slice the sushi rolls using a sharp knife. Moisten the knife with a wet towel before slicing. Arrange the California rolls on a platter and garnish with the sesame seeds, mayonnaise, and salmon roe.

So that is going to wrap this up with this special food california rolls with fillings of your choice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Source : https://www.cookpad.com

 

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