Simple Way to Make Award-winning Slow Cooker Beef barley soup_5fafec4f9d333.jpeg

Simple Way to Make Award-winning Slow Cooker Beef barley soup

Slow Cooker Beef barley soup
Slow Cooker Beef barley soup

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, slow cooker beef barley soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Beef barley soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Slow Cooker Beef barley soup is something that I’ve loved my whole life.

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To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker beef barley soup using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Beef barley soup:
  1. Take 1.5 lbs chuck roast
  2. Take 1.5 lbs potatoes peeled and cubed 1/2 inch
  3. Prepare 2 carrots peeled and cubed
  4. Make ready 1 onion diced
  5. Take 4 cloves garlic
  6. Get 2 tbsp tomato paste
  7. Prepare 2 tbsp better than bouillion
  8. Get 2 tsp Worcester sauce
  9. Prepare 1/2 tsp salt
  10. Make ready 1/4 tsp pepper
  11. Take 4 sprigs fresh thyme
  12. Prepare 2 bay leaf
  13. Prepare 6 cups beef broth
  14. Prepare 2/3 cup barley
  15. Take Option – mushrooms or other vegetables
  16. Prepare oil of choice

Reduce heat to medium and add garlic, onions, carrots and thyme and season with salt and pepper. Scrape the pan with a wooden spoon to loosen all browned meat. An easy recipe for Slow Cooker Beef Barley Soup. Beef Barley Soup in the slow cooker or on the stovetop, you are going to love this hearty soup!

Steps to make Slow Cooker Beef barley soup:
  1. Brown beef cubes in oil 1-2 minutes per side on med-high heat
  2. Add beef and all ingredients to slow cooker and cook for 4-5 hours
  3. Fill liquid to the top or check if more is require later.

Perfect for anytime of the year- but during the winter this is an especially great comfort meal! Without question, my favorite food season is Fall. Heat oil in a large skillet over medium high heat. Add beef roast and sear until browned on all sides. Add to the bottom of a slow cooker.

So that’s going to wrap this up with this special food slow cooker beef barley soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Source : https://www.cookpad.com

 

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