Recipe of Award-winning Ground Beef Teriyaki_5fafedf39fbf9.jpeg

Recipe of Award-winning Ground Beef Teriyaki

Ground Beef Teriyaki
Ground Beef Teriyaki

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ground beef teriyaki. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ground Beef Teriyaki Ramen with a five ingredient teriyaki sauce, garlic, ginger, ramen and broccoli in less Ground Beef Teriyaki Ramen. For the Teriyaki Ground Beef Jerky. Get nice, quality ground beef in your nearest supermarket Making Teriyaki Ground Beef Jerky in the Oven.

Ground Beef Teriyaki is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Ground Beef Teriyaki is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ground beef teriyaki using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef Teriyaki:
  1. Take 250 gr ground beef
  2. Get 3 tbsp shoyu
  3. Prepare 2 tbsp sugar
  4. Make ready 1 tsp grated ginger
  5. Get 1 tbsp oil
  6. Make ready 1/2 onion, sliced thinly
  7. Prepare 2 garlic, sliced thinly
  8. Take 1/4 cup chopped shallot stalk (optional)

When this particular marinade is mingled with beef, the taste is just so fantastic! So easy even your kids can make it! And they’ll love it too because it’s sweet and salty. It’s just ground beef, soy sauce, sugar ( I used brown) and sake.

Steps to make Ground Beef Teriyaki:
  1. Heat oil in a pan. Add onion and garlic and stir until fragrant.
  2. Add ground beef and stir until it turns brown. Add ginger and stir.
  3. Add shoyu, sugar and stir until well combined. Give it a taste and add more shoyu or sugar if necessary. Add shallot stalk and stir well.

Usually when I make teriyaki beef, I use something like a strip steak. However, I was thinking why couldn’t I just use ground beef so that is exactly what I did with today’s recipe. How many different flavors of jerky can we come up with? Crispy beef and a quick teriyaki sauce all This beef teriyaki is a homemade version of one of my favorite restaurant dishes. There are so many different ways to customize this recipe to your family’s tastes.

So that’s going to wrap this up with this exceptional food ground beef teriyaki recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Source : https://www.cookpad.com

 

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